Features:

• Rust and corrosion resistant.
• Equipped with a last loaf pusher, and handles up to 600 loaves an hour.
• 32"(813mm) or 48"(1,219mm)feed chutes are available.
• Independently mounted, easily replaceable slicing blades.
• Designed for trouble-free, smooth and quiet operation.
• Ideal for volume slicing needs of small wholesale, large retail and in-store bakeries.
• Also available with powered infeed belt.
• Available in 16" & 21" widths.

Slicer Specifications

Motor: 1/2 hp., single phase, 60 Hz, 115VAC, 7 amps.

Capacities: Length: Loaves up to 16" (406mm) or 21" (533mm)
Height: 2 1/4" (57mm) to 5" (127mm)

Slicing Spacing (Thickness): Standard: 3/8"(26 mm), 7/16" (11 mm), or 1/2" (13 mm), Special: 1/4" (6 mm), 9/16" (14 mm), 5/8" (16 mm), 3/4" (19 mm), or 1" (25 mm)

Lubrication: Grease-packed ball bearings contribute to smooth, quiet operation.

Finish: Power coat paint, stainless steel, and black oxide.

Swing-Away Bagger (optional): A hinged mounting attaches the Model 11-79S Swing-Away Bagger to 16" (406mm) Oliver 797 Gravity Feed Bread Slicers. The bagger swings to the side, giving access to the slicer for cleaning, maintenance or blade change. No separate mounting tables are required, saving valuable floor space. The bagger is 13" (330mm) wide, 41" (1,041mm) long and has a shipping weight of 50 pounds (23kg).

<< back to slicers page