Features:

• Ideal for on-premise slicing of bread products baked in-house or off-premise.
• Compact, sturdy, design with heavy-duty base, ensuring stability.
• Special blade braking system.
• Adjustable to handle a variety of bun shapes and sizes including bowl bagels and oversized buns.
• Exclusive "gentle-touch" door slows the exit of the bun to help prevent product damage.
• Maintenance-free operation and trouble-free service life.

Slicer Specifications

Motor: 1/2 hp., single phase, 60 Hz, 115VAC, 10 amps.

Special electrics also available.

Capacities:
Bun Height: Up to 3" (76mm)
Bun Width:
For sliced through: Up to 6" (152mm)
For Hinged: Up to 6 3/4" (172mm)
Hinge Thickness: Up to 1/2" (13mm)
Cutting Height from bottom of bun:
3/8" (10mm) to 1-1/8" (29mm)

Blade Speed:
1,725 RPM

Finish: Constructed of welded stainless steel to provide sanitary processing and protect against corrosion.

Dimensions:
Shipping Weight Approx. 185lbs (84kg)
Net Weight: 160lbs. (63 kg)
Height: 31" (787mm)
Width: 17 3/4" (451mm)
Length: 34" (864mm)

NOTE: Above specifications subject to change without notice.

<< back to slicers page